![]() Shake for a good 30 seconds so that everything is blended and ice cold. Shake the cocktail with ice so it's nice and chilled.If you don't have a cocktail shaker, use a mason jar and use that to shake the whiskey and maple syrup together.I used a cinnamon stick to garnish, but you can easily add others like sliced apple, star anise or fresh cranberries to make it extra festive. You can of course enjoy this Fireball whiskey cocktail without garnishes, but adding them adds to the aroma and can enhance the flavors. If you are making a pitcher ahead of time, don't add it til you are ready to serve. If you prefer your cocktails on the fizzy side, you can replace the apple cider with a sparking apple drink like Appletiser. You can then serve right away by adding ice to the pitcher and pouring, or, place in the fridge and keep covered and ice just before serving. It's a great option for a make ahead Thanksgiving drink.Īdd the whiskey, maple syrup and lemon juice to pitcher and stir together well so that the ingredients are well mixed. You can easily scale up this Fireball whiskey cocktail recipe to make a pitcher cocktail. Top with apple cider and enjoy (photo 2).Shake together the maple, whiskey and lemon juice and pour over ice (photo 1).Apple juice can also be used.īe sure to scroll down for the full recipe! Apple cider: The cocktail is topped off with apple cider and makes it perfectly sip-able.Lemon juice: A little lemon juice helps to balance out the sweet flavors in this cocktail.The complex flavor sits wonderfully with the other ingredients. Maple syrup: Maple syrup has an earthy and woodsy sweetness.Fireball whiskey: This cinnamon flavored whiskey works so well with the flavors of maple and apple. ![]() Perfect for a crowd: This recipe is for a single serving, but it's easy to scale up to make a pitcher cocktail that you can make ahead of time. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |